Some 60 million people in 33 countries are
facing food emergencies of varying intensity, according to a report released
by the UN Food and Agriculture Organization (FAO).
FAO's Foodcrops and Shortages found sub-Saharan Africa worst off with
16 countries suffering from exceptional food emergencies caused mostly
by natural disasters and civil strife.
The 33 countries facing food emergencies are:
AFRICA (16 countries): Angola, Burundi, Congo Dem. Rep., Congo Rep.
of, Eritrea, Ethiopia, Guinea , Kenya, Liberia,
Madagascar, Rwanda, Sierra Leone, Somalia, Sudan, Tanzania, Uganda
.
ASIA (11 countries): Afghanistan, Armenia, Azerbaijan, Cambodia, Georgia,
Iraq, Jordan, Korea DPR , Mongolia, Tajikistan, Uzbekistan.
LATIN AMERICA (4 countries): Haiti, Honduras, Nicaragua, El Salvador.
EUROPE (2 countries): Russian Fed., F.Rep.Yugoslavia.
More information:
FAO
Press Release (1 March 2001)