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From the heart of Mallorca. Little breads crakers. Artisans for more than 100 years, guarantee the careful and natural baking of this special bread.
Homologated Meat Industry, situated in Inca, that elaborates traditional Mallorcan meat products such as "Camallots", "Butifarrones", "Butifarras", Fresh sausages; and specially the Mallorcan "Sobrassada".
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